Botallack Mine, perched on the cliffs of Cornwall's north coast

Sunday, 4 July 2010

GHANA

Sweet-Oh

We entered Ghana in the far north western corner through the Hamile border post. It was great to be able to communicate in English again and with the positive vibes we were getting from being back, we were sure we would have a great time.

We had been told by other travellers that the Ghanaian police would constantly ask for money and gifts, but after passing many road blocks and not even being stopped we wondered whether this could be that same country.

We had decided not to go to the Nazinga Game Reserve in Burkino Faso and instead had opted for the Mole National Park in Ghana’s northern region. We were told at the border post that the road down to Wa was good except for the first 50km. Indeed this was the case and we made quite good progress although, as per usual, it took us longer than we thought. Just before we reached Wa, we struck a goat that decided to shoot across the road. Unfortunately, the goat was instantly killed but there was really nothing we could have done to prevent that accident, and the locals knew it. From Wa we headed southwards to Sawla which is where the east access road to Mole National Park begins. We naively hoped that it would be a tar road because the park is a major tourist attraction. When we found the road it was a rough laterite road that had been damaged by recent floods. We had no other option and being conscious that it was now late afternoon, and that driving on such roads in fading light would be tough on Proper Job, we pressed on. The road was one of the roughest we had driven on since Gambia and 3 hours later we arrived with relief at the gate to the Mole National Park.

The map of the park shows a number of camps but it soon became apparent that these were inaccessible so we opted for the spectacularly situated Mole Lodge which was a couple of kilometres inside the park. The lodge is perched on a hillside and overlooks a large watering hole. Theoretically this should be a great place to see animals but as we were in the rainy season it was probably better to go out on safari to look for them.

As it was a weekend, the lodge was alive with volunteers and NGO’s from all over Ghana so had the chance to meet lots of them and do some information gathering. We dumped our things in the room and headed to the swimming pool for a quick dip. Jane and I were keen to try a cold Star beer after so many years away from Ghana so we got stuck into a couple or three bottles (big). After a good Ghanaian meal we headed for the room and planned to do a safari the following day. It was our first night back in Ghana, and at midnight the park was hit by a tremendous thunder storm. I always enjoyed the big storms that swept through the Ashanti area, but I recall these normally lasted for just an hour or so. The storm that night raged on through the night and only stopped at 8am.....a nice welcome back to Ghana.

All safaris were cancelled that morning so we opted to go on a walking safari in the afternoon. I wondered around the outskirts of the lodge and noticed the prolific bird life. There are over 350 bird species at Mole and it is worth keeping your eyes open for some truly beautiful birds. We met some very nice people at the lodge and in particular we enjoyed the company of Stephen Kelly from Ireland who is working as a volunteer and also Aggie and her mum from Canada. We have to thank Aggie for giving us some great tips on where to go and what to see in Ghana. All her recommendations were excellent and she exuded the kindness that Canadians are renowned for. At 3pm we headed out on a walking safari and saw a few types of antelope and lots of warthogs. We did not see any elephants and, as Jane was desperate to see her favourite animal, we decided to go on a driving safari the following morning.

That morning we found the vehicles had been overbooked, so as I had seen loads of elephants on other African safaris, I volunteered to stay behind. Plus, I remembered a story of a German in Zimbabwe who had stayed at camp whilst his animal loving wife headed out into the bush. He ended up seeing the Big 5 (Lion, Buffalo, Rhino, Elephant, Leopard) from the camp bar that overlooked a watering hole, whilst she saw very little. I headed over to the restaurant for breakfast and as I finished, there was some commotion as a bunch of elephants had just come down to the water hole. Jane returned from her safari a little disappointed as they had only caught a brief glimpse of an elephant. She was delighted when she found out that there were some around the watering hole and we joined a group that were heading there by foot with an armed guide for a close encounter. We got within 30 meters of the elephants that were in the water and got some great close up shots.

We planned to leave the following morning and I arranged to go on a two hour early morning bird walk. We went far into the bush and saw many nice species, including some malachite kingfishers. On the way back to the camp, we stumbled into a herd of 6 elephants and got very close to them...in fact so close I urged the guide to increase the distance between us !

The drive westwards to the Tamale-Kumasi road was reported to be just as bad as the road we had taken to get to the park, and we soon found out that indeed it was,. Some hours later we got to the main road - shaken but not stirred - and headed southwards towards the Kintampo Falls in the Brong Ahafo region. Arriving in the town of Kintampo we found a mango-addicts dream market. There were mangoes of many different sizes, including a giant variety (the size of a soccer ball) that they called a papaya-mango. The market mama told me that the medium sized ones were the best and to prove the point offered me a free taste. I obliged and, a bite later, bought a bag full of some of the nicest mangoes we had yet found on our travels. We also grabbed a couple of nice big pineapples for the ‘pineapple loving’ Jane.

We continued southwards and went to the Kintampo Falls which were delightful. The water is very clean and we jumped straight in and sat under the cool cascade for a couple of refreshing hours. Our destination that evening was Nkoranza, where the Hand in Hand hospice for mentally handicapped Ghanaian children is situated. This establishment has nice comfortable chalets which are reasonably priced. I wish that I could have such accommodation throughout my African journey and I highly recommend Hand in Hand to other travellers. Thanks to Aggie once again for pointing us in this direction. In addition, the money they get from the chalets all goes to an extremely good cause. Handicapped children in Ghana are treated with much suspicion, and are thought to be the product of the Water Spirit having secretly fertilized a woman. These children are generally abandoned and left by the rivers to be reclaimed by the Water Spirit. Hand in hand was set up many years ago by a Dutch medical doctor and the establishment with its kind volunteers is very inspiring.

The following morning we went to visit the monkey village called Baobeng Fiema. The people here believe that these monkeys are sacred and that is why they are protected and it is illegal to hunt them. They even have a monkey graveyard where they hold funeral services for departed monkeys. The guide told us that the monkeys actually come into the village to die. The walk through the reserve was nice and we saw two different types of monkey, the black-and-white Colobus and the Mona.

Our plan today was to get down to Obuasi where we were to meet Doug Hayes, who had arranged a tour of the Obuasi area and mines for us. On the way we wanted to stop at the Kumasi Club near to the old Fort. This is where we used to always come for lunch whilst visiting Kumasi from Obuasi so it would be interesting to see how it had changed. Kumasi is a busy place and we soon got lost and ended up driving through the central market. It was total chaos in the market but we managed to get through unscathed and eventually found the Kumasi Club. The outside has not changed much and I did not easily recall what the inside was like back in the old days. Jane however, has a much better memory than me so she was able to describe the differences. We had hoped for a lunch but found they did not serve food anymore. We were determined to have lunch there so I popped around the corner and found a couple of roadside food stalls with plantain and groundnuts. I also grabbed one of nice big pineapples that the barman kindly offered to cut up. Lunch finished we jumped into Proper Job and headed southwards towards Obuasi, where we arrived an hour later. I have written a separate Blog on Obuasi, so from here I will skip straight to the coast of Ghana.

The drive from Obuasi along the road to Cape Coast was very pleasant and we passed the hours away reminiscing about the old times in Obuasi. Our jubilant mood however has been tempered during the last few days as news that Tony Silvey, one of our best friends in Perranporth, Cornwall, had been diagnosed with a tumour on the brain. I think of Tony daily and desperately hope that he will be well soon. It was Tony that procured from out local pub the Proper Job beer pump badge that is on the front of my Landcruiser (named Proper Job).....and I will try to make sure that the badge makes it all the way back with me so we can return it to its rightful owner (Bolingey Inn).

It was really nice to get back to the coast again and the cool sea breezes. The stretch of road between Accra and Dixcove is notorious for its speed traps so we proceeded carefully. We were stopped a few times at police check points, but after some good humoured banter about the World Cup football tournament, we were waived through.

We arrived at Busua in the late afternoon and found sea front accommodation called Busua Inn. This place is run by a French couple, Olivier and Daniella, and was recommended to us by Xavier, our French friend in Bobo Dialoso (Burkino Faso). I was keen to check the area out and see how it had changed from the early 80’s. Back then there was just one lodge (a restaurant/bar and 7 basic chalets) situated in the middle of Busua bay and Busua village at the far end of the beach was a very traditional African village with no block buildings. We used to go down and watch the fisherman come in with their catch of sailfish, manta and shark. Busua has changed a lot, and there are now dozens of lodges and small hotels. The old Busua lodge has been transformed into a posh resort with 50 or so modern chalets. The old restaurant bar building is still there but is not in use anymore. The beach front between the lodge and the old Busua village has been filled in with buildings, but has not completely lost its charm. We went down to the village and met some fishing boats coming in with their catch. Today though, like many parts of the world, the fishing has been hard hit and they only seem to catch sardines. The foreign fishing fleets (Japan, Russia, China etc) have moved in and this has resulted in a fish depletion that puts the viability of coastal fishing villages in grave jeopardy.

The next day was my birthday and it was nice to be spending it in a place where I have so many good memories from the past. We found a couple of great beach front bars and restaurants and had celebrated in style...with lobster, pineapple, tuna, mango and cold star beers. The kids from the village are extremely friendly and we spent hours mucking around with them and taking photos. The adults in the village are initially reluctant to let you take pictures but once you engage with them in conversation they soon relax and allow you to snap away.

We walked to Dixcove which was another place we used to visit on our sojourns to Busua. We stayed overnight a couple of times in the old fort, but in those days the accommodation was really rough. The old footpath from Busua to Dixcove through the dense bush has gone. Instead there is a dirt road so that is what we took. Dixcove is still a bustling fishing village and, from that perspective, hasn’t really changed that much. One change is that the village dogs don’t chase the white man anymore. The fort has been restored and is in good condition. I remember staying there in the 1980’s with Chris and Justin Warwick and, after the mine truck dropped us off, trying to wake the care taker. He eventually woke up and gave us a room which had insect ridden beds. Didn’t have a god nights sleep and after we ate our breakfast eggs and bread we walked along the bush path to Busua where we had a couple of great days with the Ghanaian Air Force.

The following day we departed and headed towards Ezile Bay lodge which is situated at Ezile Bay, about an hours drive westwards from Busua. The nearby fishing village is called Akwida and it reminded me of Busua in the old days....no development and no electricity. Ezile Bay lodge is owned by Olivier and Daniella from Busua Inn and is renowned for its safe swimming and isolation. The Green Turtle lodge is about a 30 minute walk in an easterly direction past Akwida, but there is no road connection between the two lodges. As it was the low season we were the only ones at Ezile Bay. Unfortunately the weather was not that great and the whole coastal strip was getting lots of rain. For me, being an ardent non-sun-bather, this type of weather suited me fine.

The following day we made a trip to Cape Three Points, the most southerly point of Ghana. On the way back to Ezile Bay we stopped at another coastal eco lodge called Escape, which is being developed by Ketty (a volunteer from France) and Akwesi (whose parents own the Rainbow Hotel in Busua and who was born in Saskatchewan, Canada). They still have some way to go to get fully established, but it is in a super location.

We also wanted to stay for a couple of days at the much vaunted Green Turtle Lodge, which we could only get to by taking a circular route back to Dixcove and then follow a rough dirt road for about an hour. The road was pretty poor in parts but even with the rains the local taxis were making it up the worst sections, so it would be no problem for Proper Job. Along the way we saw a few more spectacular coloured birds, one being an almost fluorescent orange/red called a red bishop. As the weekend was over, the hordes of volunteers who descend on Green Turtle lodge had left so it was just the right atmosphere. Walking towards the reception I noticed a familiar figure that we had met at the Mole National Park. It was nice to bump into Alex ( a Brit) and Veera (a Fin) and we had a great couple of days with them.....including one dinner where we consumed a fair amount of beer. We wish them both the best with their move to Cape Town where Alex is taking up a research post in Oceanography.

Green Turtle Lodge deserves its fine reputation and, with an ultra friendly and efficient staff, it is a place one can really chill out. Watching the World Cup at the lodge was fun as a generator had to be used, that every now and then would run out of fuel which in turn would trigger a quick reaction from the football crazy Ghanaian staff to drive to another village to get some more !! We noticed an old surf board with the St Pirans flag on it that had been made into a sign post. We wondered what the history of that one was but unfortunately the English owners were not there to ask.

We had a great few days on the coast but with Jane’s departure time approaching, and our need to pick up our Nigerian visas in Accra we reluctantly had to leave and head back eastwards. I am not a big fan of the big African cities so we hoped to spend a minimal amount of time there. One of the bonuses for me this time for venturing into a big city was that we could catch up with some old Ghanaian friends. I was looking forward to meeting with Ben Adoo (who I had been involved in a mining venture with) Kofi Adu Labi (the advisor to the governor of the Bank of Ghana whom I had befriended in 1991 whilst doing an MBA at Bradford University) and Carolyn Yarboi (our friend from the Obuasi days).

The drive to Accra went well and we were not stopped once by the police, and managed to avoid any speeding fines. We opted to stay at a place called Afia Beach Hotel which the Danish teacher friends we had met in Mauritania had told us about. It is owned by an Australian lady and her Jazz playing Ghanaian husband and is also well located for a number of embassies. It is also well priced for its location. Once we reached Accra we continued to follow the route marked on our GPS which heads southwards from Nkrumeh Circle. Unfortunately, this was not the one to take as we found out a few days later. We ended up driving through the busy market and railway station area at snail’s pace. An hour later, with our plans for getting our Nigerian visas applications in, we arrived at Afia Beach Hotel.

I was still determined to give it a go as today was Thursday and I knew that there was no visa applications allowed on Friday which would mean putting them in on Monday.....and I really didn’t want to stay until Tuesday I had read that the Nigerian visa applications requires a lot of supporting documentation (Ghana visa, travel insurance, car insurance, Carnet showing Ghana entry stamp etc). Luckily the hotel had a photocopier so within 10 minutes of checking in we were off to the Nigerian Embassy which unfortunately had recently moved near the airport. We arrived at 1.50 with only 10 minutes to go before the visa office closed. The security was very helpful and we quickly filled in the 3 page application form and rushed to the visa receptionist to formally apply. The receptionist was also friendly but told us we had to pay in US dollars and not Ghana Cedis. I explained that we had recently changed our dollars to Cedis and she agreed to go any change it back for us...but at least the process had started. Another thing in our favour was Nigeria were playing today in the World Cup so the staff were all in a god mood. I am glad the game hadn’t finished as Nigeria ended up loosing !! We sat down to watch the start of the game and after a few minutes one of the African guys asked if he could help us. He was the visa man, so after a bit of banter he went through our forms, clipped all the pages together and told us to come back the following day at between 2.30 and 3pm to pick them up. One thing to note about the Nigerian visas is they are expensive, and ours cost us US$130 each (US$100 for the visa and US$30 for the application process). Not much you can do about it though.

That evening we had arranged to meet Carolyn and when she walked into the hotel lobby we recognised her instantly by her big friendly smile. It was very nice to see her again and she invited us back to her house for dinner to meet her family. Her Husband Peter is originally from Holland and runs a sucessfull logistics supply company. As we chatted we found we knew many of the same people from the mining industry. Carolyn served up some delicious steaks from South Africa and after not having any decent meat since we left Cornwall they were a real treat for us. We agreed to meet with Carolyn again the following day, which was also the day England are playing Algeria.

The following day I had arranged to meet for lunch with Ben Adoo, whilst Jane went looking for Golden Tree chocolate and real Ghanaian peanut butter. I enjoyed a super Ghana lunch (chicken with groundnut stew followed by sweet fried plantain) with Ben and after he kindly agreed to take me to the Nigerian Embassy afterwards to pick up the visas. We arrived in good time to pick up the visas and then I bade farewell to Ben and headed back to the hotel. That evening we went to Champs Sports Bar where we had agreed to meet up again with Carolyn. England had another awful game, but rather than sulk Carolyn and arranged for us to have dinner at the Monsoon restaurant which was famous for its sushi. We arrived to find the place in full swing and Peter also had a number of his friends there which made for a great crowd. Dinner was super and we thank Peter and Carolyn very much for their kindness......hopefully you can put that bill on the company account Peter !

Saturday had arrived and this was Jane’s last day. It would be a shame when she left as she was truly a lot of fun and a value-added member of our team during her 4 weeks with us. Over the last couple of days we had a lot of rain in Accra which seemed to be following us along the coast. I had arranged to meet Kofi and we would watch the Ghana v Australia game at his house. It was great to catch up again with him and his fun wife (who is hilarious when she watches football). Ghana really should have won that game, but they can’t finish....the same problem as the last World Cup. After the game we dropped Jane at the airport and said our farewell. I would really miss her company in the days and weeks to come.

Later that evening I touched base with Bill Hussey, who is a friend of mine from Cornwall (we seem to get everywhere !) who is based in Abuja. Bill had kindly offered to let us stay with him and help us get our visas for Cameroon, DRC, Congo, Gabon and Angola, That is a lot of visas to get though, so I will try and pick up a couple of these whilst in Togo. Bill enquired whether I had yet called his good Camborne friend Angelo Massimino, who was based in Accra. Angelo has been in Ghana for 35 years and he would certainly be able to help get our darned air conditioner fixed. I had literally forgotten, so with Bill’s prompting, I called Angelo and although I wanted to leave Accra on Sunday, I agreed to extend my stay by a day and meet up with him on Sunday afternoon. And I am really glad that we did that, because as soon as I met him I instantly liked him. He even agreed to loan me US$1000 to top up my foreign currency fund for the trip through Cameroon, Gabon and the DRC. He has no worries that I will pay him back as I wouldn’t want the Camborne mafia after me...ha ha. We went to Champs for Sunday roast that, whilst not as good as a Bolingey Inn roast, were a welcome change. We had a few cold Club Gold beers and then Angelo insisted that we went to Ryans Pub. I could see that this was to be a long day (and night). After a few beers at Ryans we headed to Captain Hooks and had some of the best sea food we had yet tasted on our African trip. The owner is German and is a lot of fun. After sinking a few more beers we agreed it was time to call it quits and head back to the hotel. We had a brilliant day with Angelo and I thank him very much for his kindness and help......now all he has to do is go and find a good gold project that we can partner up in !!

The following morning was a Monday and we opted to leave Accra and head northwards to the Volta Region. We didn’t get our air con fixed either, banking on the fact that for much of the rest of our journey to South Africa we will be in the rainy or cool season. We may regret that decision, but we will certainly get it fixed in Cape Town.

Our first stop in the Volta region was Akosombo, which is where the huge wall for the Lake Volta hydro dam was built. Today Lake Volta is most expansive artificial lake in the world. The drive from Accra took three hours and the scenery got better and better the further north we drove. We stayed at the Aylos Bay lodge which is situated on the Volta river bank about 500m from the Volta Bridge. The lodge is set in an attractive shady garden and is really picturesque. We immediately liked the place and were able to chill out for a couple of days. The Volta river is large and with no crocodiles around it is safe to swim in. The lodge has a pontoon at the end of a wooden walkway that provided a great spot to catch up with my Blog. After a couple of hours of writing a quick swim in the surprisingly warm river was called for. We didn’t visit the dam wall itself, but instead opted to drive past the dam and head around a part of the lakeshore. The narrow road led us through some lush landscapes and past a number of small homesteads. We noticed a couple of these had big dead rats for sale and stopped to ask them how they caught them. Apparently the meat is good, but it didn’t tempt us to buy one to try. After a couple of days we decided it was time to move northwards again.

Our next destination was the Wli waterfall that is 25km to the east of Hohoe. On the way we passed through a village called Fume and noticed there were a lot of mangos for sale. We had not seen too many of our favourite fruit recently so we took the opportunity to stock up. A few kilometres on we were stopped at a police check point and after some banter about the Ghana football team and some advice on the best route to Wli, we continued northwards. The next police stop was at a village called Golakuati, but they gave us completely different advice on the best route. Anyway, we decided to listen to them and went to Wli via Hohoe. Actually, it was not a bad route but the one via Golakuati and Gbledi was much more interesting and scenic. We found this out later as we took that route on the way out of Wli towards Mount Afadjato.

We stayed at the Waterfall Lodge on the fringe of the village of Wli. The lodge has a nice view of the waterfall and surrounding hills, and is well run by Sabina from Germany. The following day we arranged a guide to take us to the upper falls which took about 4 hours in total. Take your swimming costume with you as the walk up the mountain through the thick humid forest to the upper falls is hard going and you sweat profusely. Once we arrived at the falls we jumped straight into the cool water. The walk back down the mountain was also difficult as the forest path is slippery and one wrong step could result in a nasty fall into dense bush. It surprised me how very quiet it is in the forest. One would expect it to be teeming with birds and small mammals. However, if you looked carefully there was a serious amount of insect life. Watch out for the ants as they have a hell of a bite. The evenings were spent in the village at local spot bars (cheap Star Beer) and in the Waterfall Heights Lodge where we ate tasty Ghanaian food and watched the World Cup.

The following day we headed southwards along a narrow dirt road towards the village of Laite Wote which is very close to the Togo border. It is also near to Mount Afadjato which is the tallest mountain in Ghana. Part of the road had been cut up by the rain but it was mainly in good condition and was surprisingly better than many of the so called tarred roads we had been on. We decided to climb the 885m mountain with a guide from the Ghana Wildlife Society in the nearby village of Gbledi. The reason being the money would go to a good cause and also because the reserve had some uncommon species of birds so hopefully the guide would be able to find some of these. The Afadjato Guesthouse in Laite Wote is simple and well run by a Ghanaian lady called Pat. The food she serves is excellent and there is a couple of small bars up the road where you can get a cold bottle of beer. That afternoon we hiked along a bush path through a dense valley to the Tsagbo falls. The falls took 45 minutes to get to walking at a brisk pace. We arrived hot and in need of cooling down so once again jumped in - even though there was a sign saying no swimming. I later enquired about this and was told it was to discourage Ghanaian children as they tend not to be particularly good swimmers. During the night it rained quite a bit and only eased off at 6.30am. We had arranged to meet our guide at 7am to climb Mount Afadjato. The walk through the thick forest was interesting but you can never truly appreciate the surroundings as most of the time you are watching the pathway. Occasionally we heard a bird call and even saw the rare Green Crested or Guinea Turacao. However the guide, who was supposedly the bird specialist, did not know that much about his topic so we gave up on trying to find any more.

The next morning we again headed southwards towards the beautiful Avatime Hills, which are between Lake Volta and the Togo border. The dirt track from Laite Wote to the main road (the one we should have taken coming up) was a very enjoyable drive that passed through some very lush green bush which, in parts, was teeming with bird life. We again stocked up with mangoes when we reached the village of Fume, which is where the turnoff is for Biakpa (a scenic village perched on a hillside high up in the Avatime Hills). The unsurfaced road from Fume to Biakpa is quite steep and is rough in parts, but was no trouble for Proper Job in low range. We stayed at the Mountain Paradise Lodge which is nicely situated overlooking the dense forest and facing towards Mount Gemi. In the evenings there is a lot of bird noise coming from the forest below and Tony, the manager of the lodge, has done much to help restore the bird life in the area. A few years ago Tony assures me there was not much wild life around. The area does not have a reserve status but relies on the goodwill of the local villagers and farmers for its protection. Tony works with them to ensure some of the benefits of tourism filters down to maintain their support. We went on a number of walks into the forest and valleys and observed an impressive number of bird species. The first evening at the lodge we watched Ghana beat the USA to go through to the quarter finals. That night, after a great victory, the drums in the nearby Biakpa village were beating vigorously into the early hours. Unfortunately, the following day, England were put out by Germany....the ref should be shot for not allowing Lampard’s goal. That changed the course of the match without a doubt. Oh well, we still have Ghana to support.

In the morning we were still unsure of whether to try the Xofa Eco Village on the shore of the Volta Lake. The guide books say it is (was) a great place but has been recently neglected. We tried to contact the manager but to no avail. In the end we decided to take a risk and check it out, estimating that the diversion would be about 80km. The alternative was to go to Kilakpa Reserve and camp at the entrance, but as we had seen a lot of the bush recently we opted for Xofa and the lake shore. The dirt road from Biakpa was not too bad and after 20km we hit a new surfaced road which led to Ho. The guide book gave a good description of how to get to the lodge and after reaching the village of Bodo, we headed down a narrow track. The track got narrower and narrower and soon we were driving through 4 foot grass with just the faintest of tyre tracks visible on either side. We started to seriously wonder what had happened to Xofa as it was obvious that not many people had been there recently. What was noticeable were the prolific bird life, mainly due to the cassava farms and the hundreds of fruit trees that the owners of Xofa have planted. We eventually found the lodge and our concerns were justified....it is pretty much defunct. There was a care taker present that pleaded with us to stay and we would have if we could have parked on the shore and pitched our tent. Unfortunately, there was no way to get there and I was surprised when the care taker offered to cut some trees down so we could. I know he meant well but I told him he shouldn’t do this in an eco site. We decided to leave and crawled back to the main road. By now we were pretty tired and decided to drive 50km southwards and check into Aylos Bay lodge near Akosombo for the night. We had stayed here a week ago and were looking forward to chilling out on the river bank.

The next day it was time to leave the inland Eastern Region and head to the coast. I was really impressed with the east of Ghana and would have to say it is my favourite part of the country. The people are very welcoming and it is very scenic.....and enjoys a cooler climate because of all the high hills and large expanses of water. On the way to the coast we stocked up with pineapples and mangoes. Alas it appears that the mango season is all but over. The sellers tell me that and so do the prices, then again it is still cheap compared to what you would pay in Europe and the quality is vastly superior.

Our destination was the Volta coastal delta region and the village of Ada Foah that was recommended to me by a friend Jed Richardson from Toronto, Canada. Ada Foah is located on a peninsula which has the ocean on one side and a large fresh water lagoon on the other. It is quite stunning and has an ambience that you rarely find in today’s world. When we got to the village we asked directions for Maranatha Beach Camp which lies a few kilometres along the beach near to Kewunor village. There is no connecting road so we drove along the back beach. There is a sign saying Driving on Beach Disallowed, but the locals will show you the part that you can drive on. Maranatha consists of 20 beach huts with flags of the world painted on the doors. I was immediately impressed with the area and Maranatha so thanks Jed for pointing me in this direction. The camp was set up by a Ghanaian man called Winfred and any extra income goes into the local community where he has built a school. Winfred also has a number of worthy projects ahead, including installing eco lavatories for the local villages and ridding the beach of the dreaded plastic bags. His sustainable camp-support-community theme has certainly worked and he has now started another in the town of Keta further along the coast. The location is something special and with the cool sea breezes blowing through this will become a major stop over for overlanders. It is as good, if not better than, the well known Green Turtle Lodge. Maranatha is a gem of a place that unfortunately is not even in the Lonely Planet !! One could easily stay here for a week or two. To contact the camp call Winfred Dzinado (Director) on 0243528248 or email win.fred@yahoo.com or administrator Gershon Awusa on 0241477260 email senyagershon@yahoo.com. You will not be disappointed.

The following day we arranged to go on a fishing trip into the tidal lagoon with a local called Prosper who has a small speed boat. He has all the fishing rods and gear and his charge for a 6 hour trip are excellent. We went out at 8am to fish the falling tide and within an hour had hooked into a nice fish. After a 20 minute fight we reeled in a Yellow Tail and the local villagers watching all cheered when we boated it. When we got to shore we weighed it in the village and it set the scales at 36 pounds. Not bad for a start and we had great expectations for our evening session. You may have guessed what happened next......not one bite in the evening. Anyway, we were well pleased with our one fish and we shared it with the camp staff and anyone else that wanted some. That evening we had Yellow Tail with groundnut stew and it tasted divine.

The next day was National Day (July 1st) and this meant a big beach party and much jubilating (as the Ghanaians call it). The Ada delta area has lots of visitors from Accra and Tema and by midday the party, Ghana style, was in full swing. The music was mainly hip hop and I wondered what had happened to the country’s well known Highlife music. The day was a lot of fun and we even had the leader of the NDP party here boogying away. By 9 pm the party on the beach was over......but not the party itself. We had struck up good relations with the staff and we accompanied them on the company pirogue into Ada to a club called Rubstone. We had a lot of fun and the DJ taunted the mainly Ghanaian crowd that the only two people supporting the Ghana Black Stars were two brunies (white man), Sam and I (as we had worn our Ghana football shirts). Eventually we called it an evening and, after the pirogue boat captain failed to pick us up, we jumped on some tro-tro motor cycles and got a lift most of the way back to Maranatha Beach Camp. The last 20 minutes of the journey entailed walking through very dark quiet villages....I hope we didn’t wake anyone as it was 2 am.

The following morning we had originally planned to move on and go to Keta, which is also on the coast and about 50 km by road from Ada. However, with our late night antics we decided to stay for an extra day, which is not too hard a decision to make as Maranatha is such a great place, and certainly our favourite place to date. It is a pity Jane could not have stayed for another week as she would have loved this part of Ghana. Actually, it is a good job she didn’t as she may not have left at all. After a relaxing day we watched the Ghana v Uruguay quarter final, which unfortunately Ghana lost. They need to change the rules in football, as it doesn’t seem fair that Ghana were denied that match winning goal through blatant cheating, which meant that they then had to take the risk of scoring a penalty....which they didn’t.

It was time to move on to Keta Lagoon and then the Togo border. We reluctantly said goodbye to this wonderful place and the people associated with it. We wish them the best with the camp and their future projects.

Our plan to go to Keta however did not materialise as on the way out of Ada, whilst driving slowly past a group of boys playing football, someone threw a stone which smashed our back door window. I was not very impressed, but I guess every town or village has its hooligan element. We decided it would be better to get the window fixed in Accra where we were sure our friend Angelo from Camborne would be able to point us in the right direction. A telephone call later and we were on the way back to Accra. Upon arrival Angelo had his guys ready to assist and two hours later the window had been replaced. That evening we stayed at Angelo’s big house and enjoyed fine pasta and red wine. A big thanks to Angelo for all his help. The following morning we said farewell and headed to the Togo border.

Thursday, 17 June 2010

OBUASI

Ashanti memories

Having been born in Ghana, and with an archive of Obuasi memories accumulated throughout the 70’s and early 80’s, returning after almost 30 years was going to be an emotional balance between curiosity and intrepidation.

As I have been involved in the mining industry since graduating from the Camborne School of Mines in 1982, I have been able to keep track of the operational changes that have taken place at the Ashanti mines. However, the other aspects of Obuasi life I would have to experience personally in order to appreciate the changes and try and put my memories into some sort of perspective.

Driving from Kumasi along a tarred road (instead of the old potholed laterite road) took about an hour, and as we approached the Obuasi area the hills were immediately recognisable. We were stopped at the police check point on the outskirts of the town and had a friendly chat with the officers, as a true bush-man wandered by stark naked. We had arranged to meet Doug Hayes, a Canadian mining engineer who has been working on the mine for around 15 years. Doug had kindly offered to sort out accommodation for us as well as set up a general surface tour and an underground visit.

We then proceeded to the Anyinam Lodge with its infamous Plava Bar. The drive through that part of town gave us no clues as to where we were in respect to the old Obuasi we remembered. The Anyinam Lodge is near to Sansu and was built to house the contractors involved with the sinking of the ‘new’ mine shafts (Kwesi Mensah and George Cappendale) and the Sulphide Treatment Plant. The gardens at the lodge are really nice and it has a swimming pool and a decent restaurant. The Plava Bar speaks for itself and apparently, when the constructions were in full swing, was full of Nigerian prostitutes. Mine camps, wherever in the world, will never change. Driving to the lodge, it was clear that there has been a lot of development in the Sansu and Ayenem area and the bulk of the Ashanti Mine operations have moved this way. There was a lively buzz in the town with many Ghanaian bars and restaurants lining the roads. Ashanti Goldfields was taken over a few years ago by AngloGold, a South African company, and it has been renamed AngloGold Ashanti.

The following morning Doug picked us up and took us to the Adansi Shaft offices to get our gear for the tours. Once we had driven a couple of kilometres from the lodge we recognised the Catholic Church by the golf course and from that point onwards the pieces of the jigsaw started to fall into place. We drove through the main security gates and on to the old Ashanti complex that we remembered. On the way we had a quick drive past the cricket field and up to the Obuasi Sports Club. We planned to come back later after our mine tours to do some filming. The Adansi Mine was in its day very rich in gold, but today, with the reserves depleted, is mainly used as an admin base. We gathered our gear and remembered the location of the offices of some of our friends’ dads. Then it was off to STP (Sulphide Treatment Plant) which has replaced the old PTP (Pompora Treatment Plant) as the focus of gold treatment and extraction. Over the decades, the predominantly rich native gold ores have been replaced by more complex gold rich arsenopyrite ores. STP has thus incorporated some of the latest technologies, in particular a Biox Plant in which bacteria ‘eats’ the sulphides and frees the gold for recovery. However, the richness of the gold ores is nothing like it used to be and with a grade of around 6 grams per tonne, I wonder about the long term viability of the Ashanti Mine. In all respects the Ashanti Mine is truly a world class discovery as it has been producing for close to 100 years and still has considerable gold reserves in the ground. The hills in the area were scattered with old diggings and workings and there is surely further gold laden reefs to discover. We drove past the George Cappendale Shaft, and this brought back memories of when my Dad would drive me there to see the bush being cleared away and the start of the shaft collar. There was nothing here at the time, no village or people, only a laterite track and thick bush. Now it is a developed area and it was nice to know that this particular shaft had struck it very rich with 2 ounces of gold per tonne being common. In fact, this shaft had carried the Ashanti Mine through a very difficult period of its history.

That afternoon, with Doug having gone back to work, we decided to take a drive to the golf course, the fresh water dam and the Monsi Valley estate. The golf course is now quite run down although the course itself is in good order. The road to the club has deteriorated badly and we stopped at the old grave yard where Mr Corner (a former GM from the late 60’s) is buried. Whilst there we met a Ghanaian called Charles Texan who caddied Mr Corner and others that we knew. At the club we read the Cup Winner and Club Captain boards and recognized many names from the past. Johnny Berry and Keith Fernandez were listed as cup winners and I recall them both being very good golfers.

Next it was down to PTP (where my Dad worked for 27 years) and the freshwater dam where we all spent fun times fishing on the wooden boat. We had no trouble recognising the road to PTP and onwards towards the dam. What was strange was not seeing any tailings dams up on the hill side....they are all gone. As we drove along the old road things became less and less recognisable so we stopped at an earth clearing operation and made some enquiries. We were told that the old water dam had gone and had been replaced by a large tailings dam, but we could still drive up and check it out. What was also fortunate is that we met a Ghanaian called Charles Asamoah who still worked at PTP (now renamed TTP – Tailings Treatment Plant) and fondly remembered my Dad. Charles offered to take us into PTP to meet a few others who also remembered my Dad and to dig out some old pictures. We agreed to pick him up on the way back from the dam. Further up the valley we came across a large tailings dam wall and after a chat with the guard at the gate we proceeded to the back end of the dam. Once we reached the back the terrain became instantly recognisable, but the old village and the boat hut were no more.

We drove around the dam along a laterite track through the hills and then picked up Charles and proceeded to PTP. Arriving at PTP we noticed that most of the equipment has now gone, but the admin offices are still there. We went into my Dads old office and remembered playing with the type writer. Charles then introduced us to Thomas Asamoah, who also remembered my Dad well and we spent some time chatting about people we remembered. One name that came up was Peter Enimil, and this was someone I had often heard my Dad talk highly of. We were told that Peter was living near to the Anyinam Lodge and Thomas agreed to take us there. Peter was a true friend of my Dad’s so we were looking forward to meeting him. We drove to Peter’s house and instantly recognised him. He now has a thriving bottled water business and has built a school. He drives around in a car that he won in a Standard Bank raffle and anyone who remembers Peter will recall him as being very lucky with competitions. We also learned that Kimpo, another name from the past, and a friend of my Dad’s was also still around. I remember Kimpo as a very keen fisherman and we would often go to 9 Mile river on Sunday fishing for catfish. Peter said he would track him down for us and take us to visit.

That evening Peter picked us up and we went to the Obuasi Sports Club for a cold Star beer. The club has changed quite a bit and is not the social focal point today that it used to be. The restaurant, snooker room, library, main bar and tombola room are all still there. I remember fondly the fabulous West African Curry that was served at the restaurant on Sundays by Kwasi and his staff. We sat in the Cornish Corner of the stoop and reminisced with Peter about the old days. We left just after closing time at 9pm and went back to the lodge. The next morning we were meeting Doug at 7am to go on the underground tour of either the Kwesi Mensah Shaft or the George Cappendale Shaft.

We were picked up on time and drove to the Kwesi Mensah Shaft where we signed in and awaited the cage down to the 34 level. The shaft is almost 1.5km deep, but was not as rich as the George Cappendale Shaft. The night before there had been a large fall of ground in one of the stopes, and we were to join an inspection team that were assessing the situation. Even though I had been underground many times during my own career it was interesting seeing the methods they used to mine the gold ore and also how the planning team were developing a potentially new stoping method to cut down costs. The whole Ashanti Mine operation today produces about 400,000 ounces of gold per year at a cash cost of around US$560 per ounce. However, even with the gold price today being US$1220 per ounce, the Ashanti operation does not make much of a profit as it has a forward sales program in place that forces it to sell its gold at a much lower price......very unfortunate. After visiting a number of stopes and reviewing the state of the ground conditions where the rock fall had occurred, it was time to head to surface. The shaft was on maintenance today so we opted to drive to surface up a ramp system which ran through the George Cappendale Mine and surfaces at the Sansu open pit. The ride was a rough one and with some relief an hour later we emerged at the bottom of the Sansu open pit. We then drove back to the lodge, changed clothes, grabbed our cameras and headed to the security gate. Upon arrival we were told by the security that we could not enter with Proper Job as it was not a Ghanaian registered car. Doug again came to the rescue and offered to lend us his jeep for the afternoon. Eventually we entered through the gates and started our tour of Onyinase (now called Biney Estate). We followed the old bus route around Onyinase and remembered where our friends lived along the way. In general, the condition of the houses was good and I took a video of the route so our friends from Obuasi can see where they lived. Whilst walking around, a young European boy emerged with a few Ghanaians armed with catapults.....exactly the same as we used to do all those years ago. In hind sight I am glad I was not a good shot with a catapult as the birds in the area are spectacular.

We drove up to the Residence and the GM’s house and noted the great views they both had......the perks of being the boss I suppose. We then drove past the hospital and up Engineers Hill. I remember the bus driver in those days having really thick glasses
(presumably for poor sight), and looking down the steep hills as we were driving up I guessed that in today’s world there would be no way that would be allowed. The end of Engineers Hill is where the bus did a u-turn and the last house was where the Wintle family lived. Bill and Elsa were good friends of my parents and I recalled that we would look after their chickens and pigeons when they went on leave. We then proceeded back down the hill and across the railway line, turning left at the top towards South Shaft. Further along and up the hill is where the Warwicks ended up living and I remembered some great parties on their stoop. The road up was in very poor condition and we should not have been as surprised as we were when we arrived. The Warwick’s (and later Storey’s) house is now almost derelict and has been stripped of doors, windows etc by the Ghanaians. This was by far, of all the houses we had seen, in the worst condition. I wondered why this was so, and on further enquiry was told that for the past few years no one had wanted to live there as, being at the end of the road, and on the edge of dense bush, it was notorious for being burgled.

Next we drove up to the Obuasi Sports Club, where we walked down to the squash courts. There are now two courts instead of one, and I recalled we used to play a game every day. In those days it was good to be in the Obuasi mine squash team as we would often play the Kumasi military. You may wonder why it was good to play the military ? Simple, in those days, during all those coups and times of shortage, the military were the ones with all the beer ! Justin will remember those times proper.

Next we walked around the club itself and spent some time in the restaurant (which looks exactly the same), and the play stage (where I remember sneaking in as a boy and looking at all the costumes and stage sets). The film hall is the same, and I remember watching all those black and white films (Charlie Chaplin and the Key Stone Cops). They even used to come around with ice cream and lolly pops......ahhh those were the days. We moved on towards the swimming pool and noticed the old play ground had disappeared. The whole of the gardens between the club and the pool is now an outdoor bar area. The first thing that struck me when we arrived at the pool was that it was a lot smaller than I recalled. The changing rooms are still there, the slide and the diving board have gone, as have the sets of wooden stairs in the shallow end. The fountain and baby pool are still there, but the tiling has been replaced. I recall us being chased off the fountain by the pool man as it affected his pumps. The AGC diving structure at the deep end is still there although it has tilted over a bit. The fencing around the pool is still there and I remember Colin Greg used to walk around its perimeter like a chimpanzee.....sorry Colin ha ha. We used to spend most of our time at the pool and, looking back, it surprises me that we could have done so. I guess the squash, football, fishing, golf and chatting up the lovely Pauline Clark (good job Nick doesn’t read my Blog) broke up the day. We then made our way around the back of the pool to the old school, which has been turned into a police lodging. Apparently, there are some problems with illegal miners in the area. Although the structure is the same, there is little to remind one of the school. The old clock s still there and I remember the area where Moses, the school janitor, killed a big spitting cobra......I am sure Fiona Greg may remember that as she was one of the discoverers and screamed the loudest. Fiona’s mum used to teach at the school and I recall how she would try and get us to pronounce ‘Food’ the Scottish way, which sounded more like ‘Fud’. I remember all of us running out of class and playing football on the field, rarely getting a gold star for any work, and dreading maths. I also clearly remember my last school assembly where Mr Nichols asked the whole school to say goodbye to Marina Wintle and me, as we were being shipped off to a boarding school in England.

The hours went by quickly as we reminisced on the past and it was soon time to head back to the lodge before heading to Doug’s house for some traditional Ghanaian food. Doug is a typical Canadian who exudes kindness, and his Ghanaian wife Anne had prepared a feast for us. I spent most of the evening chatting with Doug about common people we knew from the Canadian mining industry and it once again reinforced what a small world the mining world is. Doug had even worked in Red Lake, Ontario, where the company I was running, Gold Eagle Mines, was fortunate enough to discover a major gold deposit in 2008. That discovery led to a high profile corporate take-over which enabled me to move on from the mining industry and embark on this trip around Africa. We said our fond farewell to Doug and Anne and thank them profusely for their kindness.

The following morning we had arranged to get Proper Job serviced as we had reached the 5000km milestone and figured that Obuasi would be a good place to get it done. During the car service, we again met with Peter Enimil who had tracked down Kimpo. We spent a pleasant hour or so at Kimpo’s house before it was time to pick up Proper Job and pack for our trip to the coast.

One of our regrets was not being able to re-connect with Yaro, our old steward boy. We tried but to no avail, and you wonder sometime if it was just meant to be. We drove for the last time past the security gates and past the AGC junior staff club and headed down to Cape Coast.

What has become apparent is that for sure, because of the turbulent 70’s, we were unfortunately very restricted to where we could go in Ghana. We have seen infinitely more of Ghana on this trip than we saw in 18 years of living here. Ghana offers much to do and see. Even within Obuasi itself we were restricted to a small area, akin to being under a ‘corporate umbrella’. Throughout all the military coups, it was a common factor that as the Ashanti mine produced most of the foreign revenue, it was closely protected by successive governments and leaders. The few times we had managed to get permission to go down to the coast by train or car were special times, and I was looking forward to revisiting some of these places on this trip.

In my opinion, living in Ghana provided a healthy lifestyle based on sports and socialising. Also, in many ways, it was a life where materiality was relatively irrelevant. Ashanti did provide us with the opportunity to go to expensive boarding schools in the UK. It was also a transient place where people moved on and were easily forgotten. Although we certainly missed out on things by not growing up in the UK, on balance I would say that growing up in Ghana more than made up for it.

Personally, living in Ghana gave me a true sense of adventure which has enabled me to visit many parts of the world. This in turn has enabled me to achieve what I could not even have dreamed about whilst living at Obuasi. Fate certainly has a big part to play in life, but I have to believe that the life we led here helped in some way to navigate through the difficult pathways in life. I know, much of the above is very subjective, but I hope my Obuasi friends have all gained much from spending their informative years in Ghana.

It is difficult, maybe impossible, to put into a few paragraphs what it is like returning to a place that made up all of ones’ teen years. Trying to put those memories into perspective will take many weeks of pondering. As we left Obuasi, I conscientiously recognized that I would not be back again. There was no sadness as my fond memories from Ghana are still very much intact and I was truly glad to be back and able to recall so many friends and fun times.

There are many changes here, but, for sure, Ghana with its friendly people and lush bush, is still one of the nicest countries in Africa. Long may this be so....hope the Black Stars shoot well in the World Cup !!

Make sure you look out for the video footage that we shot, which Jane will post on Facebook when she gets back to the UK. Hopefully, it provides a good overview of Obuasi for you.

Monday, 7 June 2010

Burkina Faso

Surprise Surprise and Go West

We took the scenic secondary road from Bandiagara in Dogon
country, down into the escarpment and then via Bankass to the border. Again we had a smooth crossing at the Koro border post. We were given a 7 day transit visa and were through and into Burkina Faso in an hour. The road through to Ouagadougou was in good condition and we arrived in the late afternoon at the OK Inn, a popular stop-over for over-landers. Ouagadougou immediately struck me as a nice city, when compared to other we had been to on the trip. It certainly was far superior to Bamako in Mali. Like Bamako, there are hundreds of bicycles and mopeds. What is noticeable is the number of woman driving mopeds, which is quite different to Mali. The religious mix in Burkina Faso is 50% Christian and 50% Muslim and this probably explains this observation.

As the number of days we had to spend in Burkina was limited we intended to maximise our time. We arrived on a Sunday and planned to get to the Ghana embassy Monday morning to apply for our visas. That evening, we called an Australian friend we had met in Bamako and got some info on restaurants and bars. We ended up going to a restaurant called Le Verdouant which is famed for its pastas and wood fired pizzas. Indeed it lived up to its reputation. After finishing our pizzas and a cold beer we headed towards the sound of live music. Luckily it was only about one block away and we entered a garden area which had a stage and a number of well positioned tables. This turned out to be a really good spot as bands could randomly turn up and play. It was a lot of fun and the extremely friendly waitress called Mariam, after serving us a few SoBaBra beers (which we managed to clear their whole stock) managed to get us on stage to dance African style. I am sure Jane will end up putting the video on Facebook.

The following day we got to the Ghana embassy in good time and were told we could pick them up the following day at midday. The rest of the day we spent lounging around the OK Inn swimming pool and catching up with administration chores. We had been told by other travellers that the Banfora region, in the west of the country, was a must visit. Also Jane really wanted to see elephants and we had read that Nazinga reserve in the south of Burkina on the Ghana border was the place to do this. Hence, we planned to leave for Banfora the following day, stay for a couple of days and then head back 300km westwards to Nazinga before crossing into Ghana. Sounded doable, but once on the road to Bobo Dioulasso it dawned on us that to do this in the available time we had left in Burkina would be tough going. The road to Bobo started out poorly from Ouaga but the further you got from Quaga the better it got. Also it was very apparent how much greener and bushier it got the further west you travelled in Burkina.

We had no real plan of where to stay in Bobo and choose a small place called Villa Bobo, which was recommended in the Lonely Planet. One thing that attracted us to the place was that Xavier, the French owner, was very knowledgeable on the Banfora region. Once we got to Bobo, we could not find a sign for Villa Bobo or we could not find anyone that had even heard of it. Eventually, after driving around aimlessly for an hour we asked a local to call the number in the Lonely Planet and a person greed to meet us at the Minister of Transport building on the main road into Bobo. We went and soon someone turned up on a moped and beckoned us to follow. We set off after him, and about 200 metres he stopped and we had arrived at Villa Bobo. There was not even a sign post on the villa itself, but we were met by Xavier and welcomed in.

Xavier turned out to be a very interesting person. He had been in Bobo for 7 years and before that was living in Corsica where he was a member of a vocal band that performed in the opening ceremony of a French winter Olympics. The other thing to note about Xavier is that he makes the best jam you will ever try...and I am not joking. His mango and pineapple jam is to die for and, for this alone, I recommend Villa Bobo. Besides the jam it is also very reasonably priced. Xavier is not into marketing, but prefers people that are willing to call him personally for directions. Banfora is renowned for its mangoes, and Xavier will not use any other to make his jam. With my newly found addiction, I was eagerly awaiting an opportunity to test this out.....and the sooner the better !

That evening, with Xavier’s help, we made a schedule for the following day to visit Sindou peaks (50km along a dirt road from Banfora), the Karfiguela waterfalls and then the Domes du Fabadougou. We also decided that the trek back to Nazinga reserve was too much so opted to cross into Ghana via the Quessa crossing directly into the north western corner of Ghana, According to Xavier, the Quessa crossing was a small one and very easy to navigate. Furthermore, the road from Bobo to Quessa was mostly tarred road accept for a 50 kilometre stretch.

That evening we went to a local restaurant called Bankan and had a gorgeous peanut-stew meat dish with rice...and it only cost about £1 each. We had not found much really good African food (accept at Le Thiosanne in Senegal) so far on the trip and this meal certainly made up for it.

The following day we headed off early with our guide Amadou from Vila Bobo towards Banfora and the Sindou peaks. The road from Banfora to Sindou is a rough dirt track through African villages and due to its poor condition it probably means that this area is not visited as often as it should. The peaks are sandstone and have been carved by the wind and rain forming a weird and silent landscape.

The next destination was the waterfalls and we had to backtrack about 40 kilometres toward Banfora before taking a non-descript left turn which led to an even smaller dirt track through a landscape of rice fields. After navigating some water-logged sections and crossing bridges that were about the same width as Proper Job we arrived at Baobab Camp where we had a great fish pizza. After lunch we headed to the falls. The temperature had become hotter as the day went on, but it was thankfully still relatively cool compared to that we had experienced in Mali. We arrived at a small camp near the water fall and, after paying our parking fee, we headed off with our swimming costumes in tow. The walk to the waterfall was really nice as the path winded its way through an array of amazing massive trees full of birds. We climbed the hill to the waterfalls which, looking down over the jungle, reminded me of a setting from a Tarzan movie. I had read in other traveller’s journals that the best pools to swim in were further up river so we continued walking for another 10 minutes until we found them. Upon arrival we found a few Europeans who were also enjoying the plunge, so we donned the swimmers and leapt in. The relief from the heat was most welcomed and we spent the next 2 hours wallowing in the falls. Eventually though, it was time to move onto destination number three, the Domes of Fabadougou.

The drive to the Domes took about 15 minutes and we arrived in late afternoon. Again the rock structures were sandstone, but were completely different from the Sindou peaks. We climbed to the top of the Domes and as the sun went down, the Domes became a lovely hue of red.

On the way back to Bobo, Amadou had been asked by Xavier to pick up a load of mangoes for his next batch of jam. We stopped at a place that Amadou insisted sold the best mangoes. On arrival, we were immediately surrounded by woman shoving mangoes and cashews in our hands and pockets. It was mayhem, but with a little theatrics we managed to get things under control and Amadou selected one lady’s whole supply of mangoes. That evening, we tried them and they were divine, the best we had so far tasted on our trip. The trip to Banfora is certainly worthwhile and we wished we had more days to explore this very interesting region.

That evening we ate at a restaurant owned by a French friend of Xavier, which was conveniently located just down the road from Villa Bobo. The owner Patrick, is a very patriotic person from Brittany (the Celtic region of France). Coming from Cornwall (the Celtic part of England), we immediately hit it off and had a great evening eating some more fabulous African food followed by more mangoes.

The following morning it was time to depart for Ghana and, after having one more of Xavier’s mango and pineapple jam breakfasts, we grabbed our bag of mangoes and said farewell to Xavier. We eventually managed to find the tarred road to Quessa and made good progress until we hit the 50 km section of laterite road that we had been warned about. On the whole though, the route was good and we reached the border at 11.30am. The crossing went very smoothly and within an hour we were through.

One thing to note on the Burkina side is that the customs office is very easily missed and is a couple of kilometres back from the police and immigration office. Luckily for us a customs officer was sitting under a tree having lunch with some police friends and he agreed to take our customs form back to the office so we didn’t have to back track.

The people of Burkina Faso lived up to their reputation as being super friendly and we wished we could have stayed longer as it is a much under-appreciated country.

So, with a massive Welcome to Ghana sign at the border, Jane and I were back in the country after almost a 30 year absence.